No products
Chili seeds
-
Semi ortaggi
-
Summer vegetables seeds
- Garlic seeds
- Watermelon seeds
- Asparagus seeds
- Chili seeds
- Beet seeds
- Basil seeds
- Chard seeds
- Cabbage seeds
- Onion seeds
- Carrot seeds
- artichoke seeds
- Cucumber seeds
- Strawberry seeds
- Bean and green bean seeds
- Broad bean seeds
- Lettuce seeds
- Corn seed
- Eggplant seeds
- Melon seeds
- Okra seeds
- Tomato seeds
- Pea seeds
- Leek seeds
- Pepper seeds
- Radish seeds
- Arugula seeds
- Shallot seeds
- Celery seeds
- Spinach seeds
- Valerian seeds
- Pumpkin seeds
- Courgette seeds
-
Winter vegetables seeds
- broccoli seeds
- cauliflower seeds
- semi di cavolo
- fennel seeds
- Semi di lattuga
- chicory seeds
- Radicchio seeds
- Rocket seeds
- Chard and Beet Seeds
- Escarole Seeds
- Onion Seeds
- Basil Seeds
- Chard Seeds
- Artichoke Seeds
- Carrot Seeds
- Cucumber Seeds
- Bean Seeds
- Endive Seeds
- Leek Seeds
- Parsley Seeds
- Celery Seeds
- Spinach Seeds
- Valerian Seeds
-
Summer vegetables seeds
- Peperoncino secco
- Peperoncino in polvere
- Semi piante aromatiche
- Prati e tappeti erbosi
- Semi fiori ornamentali
- Fertilizzanti
- Fertilizzante solido
- Spezie
- eBook
- Bulbi
- Starter kit / Micro orto
- Idea regalo / Bomboniere
- Patate e tuberi da semina
- Buoni regalo digitali
- TEST posizioni
View larger
Trinidad Moruga Caramel Seeds
New product
[Extreme heat] [C. Chinense] Caramel-colored variant of the Moruga Scorpion, bumpy fruits, extreme heat.
400 Items
More info
- Trinidad Moruga Caramel Seeds
- The Trinidad Moruga Caramel Plant
- How to Sow Trinidad Moruga Caramel
- How to Grow Trinidad Moruga Caramel
- Tips for Trinidad Moruga Caramel
- Diseases and Pests of Trinidad Moruga Caramel
- Uses and Curiosities of Trinidad Moruga Caramel
- Properties of Trinidad Moruga Caramel
- Nutritional Values of Trinidad Moruga Caramel
Trinidad Moruga Caramel Seeds
Trinidad Moruga Caramel Seeds produce the caramel-amber variant of the Moruga Scorpion, with the same extreme heat as the original variety.
The Trinidad Moruga Caramel Plant
plant, of the species Capsicum chinense, native to the Moruga region of Trinidad, grows 60-100 cm and produces bumpy caramel-colored fruits with the characteristic stinger tail.
How to Sow Trinidad Moruga Caramel
sowing should be done between February and March in a heated seedbed at 26-28°C: germination is slow, taking 2 to 5 weeks, and benefits from constant light.
How to Grow Trinidad Moruga Caramel
transplanting takes place once seedlings have 4-6 true leaves and night temperatures are above 15°C, in full sun and fertile, well-drained, slightly acidic soil.
Tips for Trinidad Moruga Caramel
it should be watered regularly without waterlogging, and benefits from potassium-rich feeding during flowering to favor fruit set and heat.
Diseases and Pests of Trinidad Moruga Caramel
it can be prone to aphids and spider mites under protected cultivation, as well as root rot in case of excess moisture.
Uses and Curiosities of Trinidad Moruga Caramel
the fruits have an extreme heat level, among the highest ever recorded: suited to hot sauces and infusions for true enthusiasts, handle with gloves.
Properties of Trinidad Moruga Caramel
like all chili peppers, it is rich in capsaicin, vitamin C and antioxidants, with metabolism-stimulating properties.
Nutritional Values of Trinidad Moruga Caramel
- Calories: about 40 kcal
- Protein: 2 g
- Carbohydrates: 9 g
- Fat: 0.4 g
- Fiber: 1.5 g