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Pimenta da Neyde Yellow Seeds

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[C. chinense] Pimenta da Neyde Yellow, very high, with a very pronounced fruity aroma heat.

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Pimenta da Neyde Yellow Seeds

Pimenta da Neyde Yellow Seeds produce a variety belonging to the species Capsicum chinense, with small, rounded, yellow fruits, a Brazilian Capsicum chinense variant with an intense scent.

The Pimenta da Neyde yellow Plant

plant grows 60-100 cm and produces small, rounded, yellow fruits, a Brazilian Capsicum chinense variant with an intense scent.

How to Sow Pimenta da Neyde yellow

sowing should be done between February and March in a heated seedbed at 25-28°C: germination takes 2-4 weeks and benefits from constant light.

How to Grow Pimenta da Neyde yellow

transplanting takes place once seedlings have 4-6 true leaves and night temperatures are above 15°C, in full sun and fertile, well-drained, slightly acidic soil.

Tips for Pimenta da Neyde yellow

it should be watered regularly without waterlogging, and benefits from potassium-rich feeding during flowering to favor fruit set and heat.

Diseases and Pests of Pimenta da Neyde yellow

it can be prone to aphids and spider mites under protected cultivation, as well as root rot in case of excess moisture.

Uses and Curiosities of Pimenta da Neyde yellow

the fruits have a very high, with a very pronounced fruity aroma heat level, suited to hot sauces and spicy cooking, handle with gloves.

Properties of Pimenta da Neyde yellow

like all chili peppers, it is rich in capsaicin, vitamin C and antioxidants, with metabolism-stimulating properties.

Nutritional Values of Pimenta da Neyde yellow

  • Calories: about 40 kcal
  • Protein: 2 g
  • Carbohydrates: 9 g
  • Fat: 0.4 g
  • Fiber: 1.5 g