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Ebook Ricette Ortaggi
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Summer vegetables seeds
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Winter vegetables seeds
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Summer vegetables seeds
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100 Asparagus Recipes (Ebook)
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[Ebook] 100 Asparagus Recipes: from the famous Venetian risotto to spring veloutes, frittatas and gourmet dishes celebrating this seasonal star.
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- 100 Asparagus Recipes
- The book
- What's inside
- Who it's for
- Why read it
100 Asparagus Recipes
Asparagus is one of the symbols of spring cooking: from the delicate Venetian risotto to farmhouse-style frittatas, this vegetable tells the story of the bond between land and season. Widespread especially in Lombardy and Veneto, where rice and asparagus farming meet, it stars in both simple and refined recipes. This ebook gathers 100 recipes to enjoy it in every form.
The book
A recipe collection celebrating asparagus season, from the great classics of Northern Italian tradition to more creative variations with fish, cheese and puff pastry.
What's inside
Recipes like creamy asparagus risotto, asparagus and potato veloute with croutons, tall and fluffy grandmother-style frittata, asparagus Bismarck with poached egg, spring pasta with snow peas and green peas, and the Piedmont-style carbonara monferrina. Also included: gourmet pairings with shrimp, speck and creamy cheeses like robiola.
Who it's for
Anyone who loves seasonal cooking and wants to celebrate spring in the kitchen, risotto and Italian first-course lovers, and home gardeners growing asparagus looking for new ways to use it.
Why read it
Because asparagus is a delicately flavored yet versatile vegetable, able to become both simple and refined dishes. This ebook is the ideal guide to go beyond risotto and discover its full potential in the kitchen.