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Trinidad Moruga Scorpion Peach Powder
New product
[Extreme SHU] [C. Chinense] Peach-colored bumpy scorpion-tailed pods, finely ground.
400 Items
More info
- Trinidad Moruga Scorpion Peach Powder
- The Trinidad Moruga Scorpion Peach Powder Plant
- How to Sow Trinidad Moruga Scorpion Peach Powder
- How to Grow Trinidad Moruga Scorpion Peach Powder
- Tips for Trinidad Moruga Scorpion Peach Powder
- Diseases and Pests of Trinidad Moruga Scorpion Peach Powder
- Uses and Curiosities of Trinidad Moruga Scorpion Peach Powder
- Properties of Trinidad Moruga Scorpion Peach Powder
- Nutritional Values of Trinidad Moruga Scorpion Peach Powder
Trinidad Moruga Scorpion Peach Powder
Trinidad Moruga Scorpion Peach Powder is obtained by grinding the peach-colored variant of the Scorpion, with its delicate fruity profile.
The Trinidad Moruga Scorpion Peach Powder Plant
source plant, of the species Capsicum chinense, produces peach-colored pods with a bumpy surface and characteristic stinger-like tip.
How to Sow Trinidad Moruga Scorpion Peach Powder
powder comes from fruits grown from seeds sown between February and March in a seedbed at 24-28°C, dried and ground after the autumn harvest.
How to Grow Trinidad Moruga Scorpion Peach Powder
slow, low-temperature drying preserves the peach color and fruity notes, followed by fine grinding that removes the coarser seed fragments.
Tips for Trinidad Moruga Scorpion Peach Powder
it should be stored in an airtight container away from light and moisture, and dosed with extreme caution: a few pinches are enough to season an entire dish.
Diseases and Pests of Trinidad Moruga Scorpion Peach Powder
when handling it, gloves and a mask should be worn, as the concentrated powder can irritate skin, eyes and airways even from a distance.
Uses and Curiosities of Trinidad Moruga Scorpion Peach Powder
Trinidad Moruga Scorpion Peach Powder has an extreme heat level with fruity notes: use it in minimal pinches for fruity hot sauces or original marinades.
Properties of Trinidad Moruga Scorpion Peach Powder
it concentrates high doses of capsaicin, responsible for its record heat, along with good amounts of vitamin A and antioxidants.
Nutritional Values of Trinidad Moruga Scorpion Peach Powder
- Calories: about 280 kcal
- Protein: 12 g
- Carbohydrates: 50 g
- Fat: 5 g
- Fiber: 30 g