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Bhut Jolokia Chocolate Powder
New product
[Extreme SHU] Rare dark chocolate variant of the Ghost Pepper, finely ground.
400 Items
More info
- Bhut Jolokia Chocolate Powder
- The Bhut Jolokia Chocolate Powder Plant
- How to Sow Bhut Jolokia Chocolate Powder
- How to Grow Bhut Jolokia Chocolate Powder
- Tips for Bhut Jolokia Chocolate Powder
- Diseases and Pests of Bhut Jolokia Chocolate Powder
- Uses and Curiosities of Bhut Jolokia Chocolate Powder
- Properties of Bhut Jolokia Chocolate Powder
- Nutritional Values of Bhut Jolokia Chocolate Powder
Bhut Jolokia Chocolate Powder
Bhut Jolokia Chocolate Powder is obtained by grinding this rare dark variant of the famous Indian Ghost Pepper, introduced in 2008 and also native to the Assam region.
The Bhut Jolokia Chocolate Powder Plant
source plant, of the species Capsicum chinense, produces elongated, pointed fruits that turn from light green to an uneven, intense brown as they ripen.
How to Sow Bhut Jolokia Chocolate Powder
powder comes from fruits grown from seeds sown early, in January-February, in a heated seedbed, given the slow ripening that can take up to four months.
How to Grow Bhut Jolokia Chocolate Powder
slow drying preserves the fruity, tropical notes with hints of banana and pineapple, followed by fine grinding that yields an even, dark powder.
Tips for Bhut Jolokia Chocolate Powder
it should be stored in an airtight container away from light and moisture, and dosed with extreme caution: a few grams are enough to make an entire dish spicy.
Diseases and Pests of Bhut Jolokia Chocolate Powder
when handling it, gloves, safety goggles and a mask should be worn, as the concentrated powder can irritate skin, eyes and airways even from a distance.
Uses and Curiosities of Bhut Jolokia Chocolate Powder
Bhut Jolokia Chocolate Powder has an extreme heat level (about 1,000,000 SHU) that lingers for a long time, up to 20 minutes: perfect for Indian dishes, meat and barbecue sauces.
Properties of Bhut Jolokia Chocolate Powder
it concentrates high doses of capsaicin, with stimulating effects on metabolism and circulation, along with good amounts of vitamin A, vitamin C and antioxidants.
Nutritional Values of Bhut Jolokia Chocolate Powder
- Calories: about 280 kcal
- Protein: 12 g
- Carbohydrates: 50 g
- Fat: 5 g
- Fiber: 30 g