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Habanero Orange Powder

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[High SHU] Classic fruity orange habanero, finely ground.

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Habanero Orange Powder

Habanero Orange Powder is obtained by grinding the classic orange variety of this pepper, among the most widely grown in the world for its heat and fruity aroma.

The Habanero Orange Powder Plant

source plant, Capsicum chinense, produces rounded fruits that ripen from green to a bright, uniform orange.

How to Sow Habanero Orange Powder

powder comes from fruits grown from seeds sown early, in January-February, in a heated seedbed, needed for full ripening.

How to Grow Habanero Orange Powder

slow drying preserves the typical fruity aroma of habanero, followed by fine grinding that produces a vivid orange powder with a distinctive scent.

Tips for Habanero Orange Powder

it should be stored in an airtight container away from light and moisture, dosed carefully given its high heat level.

Diseases and Pests of Habanero Orange Powder

when handling it, gloves, safety goggles and a mask should be worn, as the concentrated powder can irritate skin, eyes and airways.

Uses and Curiosities of Habanero Orange Powder

Habanero Orange Powder has a high heat level (100,000-350,000 SHU) with fruity notes, ideal for classic hot sauces, marinades and Mexican and Caribbean dishes.

Properties of Habanero Orange Powder

it concentrates high doses of capsaicin, with stimulating effects on metabolism and circulation, plus a rich intake of vitamin C.

Nutritional Values of Habanero Orange Powder

  • Calories: about 280 kcal
  • Protein: 12 g
  • Carbohydrates: 50 g
  • Fat: 5 g
  • Fiber: 30 g