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Dried Yellow Cherry Pepper
New product
[2,500-5,000 SHU] [C. Annuum] Round golden cherry pepper, mild heat, sweeter than the red variety.
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More info
- Dried Yellow Cherry Pepper
- The Dried Yellow Cherry Pepper Plant
- How to Sow Dried Yellow Cherry Pepper
- How to Grow Dried Yellow Cherry Pepper
- Tips for Dried Yellow Cherry Pepper
- Diseases and Pests of Dried Yellow Cherry Pepper
- Uses and Curiosities of Dried Yellow Cherry Pepper
- Properties of Dried Yellow Cherry Pepper
- Nutritional Values of Dried Yellow Cherry Pepper
Dried Yellow Cherry Pepper
Dried yellow cherry pepper is a golden variant of the classic cherry pepper, prized for its bright color and slightly sweeter flavor compared to the red version.
The Dried Yellow Cherry Pepper Plant
plant, of the species Capsicum annuum, is compact and bushy, about 40-60 centimeters tall, highly productive and suited to container growing too.
How to Sow Dried Yellow Cherry Pepper
sowing should be done between February and March in a seedbed at 22-26°C, transplanting after the last frosts; fruits ripen in about 75-85 days from transplant.
How to Grow Dried Yellow Cherry Pepper
growing requires full sun exposure and regular watering without waterlogging, with soil rich in organic matter and well-drained.
Tips for Dried Yellow Cherry Pepper
the round fruits, 2-4 cm in diameter, turn from green to golden yellow at full ripeness, keeping fleshy walls suited for stuffing.
Diseases and Pests of Dried Yellow Cherry Pepper
waterlogging, which favors root rot, must be prevented, along with monitoring for aphids, especially under protected or container cultivation.
Uses and Curiosities of Dried Yellow Cherry Pepper
yellow cherry pepper has a low-medium heat level, between 2,500 and 5,000 SHU on the Scoville scale: excellent dried and ground into powder, or stuffed with tuna and capers preserved in oil like the red variety.
Properties of Dried Yellow Cherry Pepper
dried and rich in capsaicin, responsible for its mild heat, it also retains good amounts of vitamin C and carotenoids, including the lutein that gives it its golden color.
Nutritional Values of Dried Yellow Cherry Pepper
- Calories: about 40 kcal
- Protein: 2 g
- Carbohydrates: 8.6 g
- Fat: 0.9 g
- Fiber: 1.7 g