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Sticcoli Cabbage Seeds
New product
A hybrid cabbage producing uniform small dark green florets with a sweet, pleasant flavour, ideal for successive harvests.
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More info
- Sticcoli Cabbage
- The Sticcoli Cabbage Plant
- How to Sow Sticcoli Cabbage
- How to Grow Sticcoli Cabbage
- Tips for Growing Sticcoli Cabbage
- Diseases and Pests of Sticcoli Cabbage
- Properties of Sticcoli Cabbage
- Nutritional Values of Sticcoli Cabbage (per 100 g)
Sticcoli Cabbage
The hybrid Sticcoli cabbage variety produces several small florets, uniform in length and dark green in colour, with a sweet, pleasant flavour.
The Sticcoli Cabbage Plant
Its botanical name is Brassica oleracea var. italica, belonging to the Cruciferae family (Brassicaceae). The hybrid plant produces numerous small florets, entirely uniform in length and texture, with a compact size.
How to Sow Sticcoli Cabbage
Sowing should be done in a well-worked, sunny seedbed, preferring mild-temperature periods to encourage even germination.
How to Grow Sticcoli Cabbage
Thanks to its uniform production of small florets, Sticcoli cabbage is well suited to successive harvests, ensuring a continuous yield over time.
Tips for Growing Sticcoli Cabbage
Keep watering regular and harvest the florets while still young and compact, to best enjoy their sweet flavour.
Diseases and Pests of Sticcoli Cabbage
Like other Brassicaceae, it can be affected by cabbage white caterpillars, aphids and flea beetles, especially during the early growth stages of the seedlings.
Properties of Sticcoli Cabbage
Rich in vitamins and minerals, this sweet-flavoured cabbage lends itself to various kitchen preparations, both raw and cooked.
Nutritional Values of Sticcoli Cabbage (per 100 g)
- Calories: 34 kcal
- Protein: 2.8 g
- Fat: 0.4 g
- Carbohydrates: 4.0 g
- Fiber: 2.6 g
- Vitamin C: 89 mg
- Vitamin K: high