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San Marzano Cirano Tomato Seeds
New product
[Solanum lycopersicum] San Marzano Cirano tomato seeds, banana-shaped fruit, meaty flesh, resistant to root diseases.
95 Items
More info
- San Marzano Cirano Tomato
- The San Marzano Cirano Tomato Plant
- How to Sow San Marzano Cirano Tomato
- How to Grow San Marzano Cirano Tomato
- Tips for San Marzano Cirano Tomato
- Diseases and Pests of San Marzano Cirano Tomato
- Uses and Curiosities of San Marzano Cirano Tomato
- Properties of San Marzano Cirano Tomato
- Nutritional Values of San Marzano Cirano Tomato
San Marzano Cirano Tomato
San Marzano Cirano tomato is a long-established, well-known San Marzano variety, with a strong, productive plant and characteristic banana-shaped fruit.
The San Marzano Cirano Tomato Plant
It belongs to the species Solanum lycopersicum, family Solanaceae. A rustic plant, resistant to several common root diseases, with a late cycle.
How to Sow San Marzano Cirano Tomato
Sow in a heated seedbed between February and March; transplant outdoors or in greenhouse between April and May.
How to Grow San Marzano Cirano Tomato
It adapts well to both greenhouse and open-field cultivation; water steadily from the fruit-swelling stage onward, avoiding waterlogging.
Tips for San Marzano Cirano Tomato
The very long, full and pulpy berries are harvested once they reach the deep red colour of full ripeness.
Diseases and Pests of San Marzano Cirano Tomato
A rustic plant resistant to common root diseases; it still benefits from good canopy ventilation to prevent downy mildew.
Uses and Curiosities of San Marzano Cirano Tomato
Thanks to its meaty, tasty flesh, it is ideal both for fresh use in salads and for sauces and preserves.
Properties of San Marzano Cirano Tomato
Rich in lycopene, vitamin C and potassium, San Marzano Cirano tomato has antioxidant properties beneficial to overall wellbeing.
Nutritional Values of San Marzano Cirano Tomato
- Calories: about 18 kcal
- Protein: 0.9 g
- Carbohydrates: 3.9 g
- Fat: 0.2 g
- Fibre: 1.2 g