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[Solanum lycopersicum] Historic Tuscan costoluto fiorentino tomato seeds, deeply ribbed large fruit, rustic flavour.
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Costoluto fiorentino Novoli tomato is a historic Tuscan cultivar with large, deeply ribbed fruit, grown for generations in family gardens for its rustic taste.
Species Solanum lycopersicum, family Solanaceae. Indeterminate habit, broad foliage and dense canopy that protects the fruit from sunscald.
Sow in a heated seedbed at the end of winter; transplant outdoors in late spring, spacing plants at least 60-70 cm apart.
Traditionally grown in rows with tall stakes; benefits from mulching to retain soil moisture and periodic organic feeding during fruiting.
The deep ribbing typical of the variety makes the fruit instantly recognisable; staggered harvesting from midsummer ensures peak flavour.
Prone to cracking after heavy rain following dry spells; keeping watering consistent and regular helps prevent this.
A staple of Tuscan cooking in tomato salad with basil and onion; also excellent sliced with extra virgin olive oil.
A source of lycopene and natural antioxidants, contributing to a vitamin-rich Mediterranean-style diet.