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Conquista Savoy Cabbage Seeds
New product
An early, vigorous savoy cabbage variety producing slightly flattened green heads up to 3 kg, wrapped in large protective leaves.
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More info
- Conquista Savoy Cabbage
- The Conquista Savoy Cabbage Plant
- How to Sow Conquista Savoy Cabbage
- How to Grow Conquista Savoy Cabbage
- Tips for Growing Conquista Savoy Cabbage
- Diseases and Pests of Conquista Savoy Cabbage
- Properties of Conquista Savoy Cabbage
- Nutritional Values of Conquista Savoy Cabbage (per 100 g)
Conquista Savoy Cabbage
Conquista Savoy cabbage is an early variety with high vigour, producing green, slightly flattened sphere-shaped heads.
The Conquista Savoy Cabbage Plant
Its botanical name is Brassica oleracea var. sabauda, belonging to the Cruciferae family (Brassicaceae). Heads can weigh up to 3 kg each and are surrounded by large, protective leaves with the typical crinkled, blistered surface.
How to Sow Conquista Savoy Cabbage
Being an early variety, sowing and transplanting can take place in the first suitable periods of the season, allowing for an earlier harvest compared to other savoy cabbage cultivars.
How to Grow Conquista Savoy Cabbage
Thanks to its high vigour, it adapts well to different growing conditions. It prefers cool, well-fertilised soils with good water availability throughout the growing cycle.
Tips for Growing Conquista Savoy Cabbage
The large, protective leaves naturally shield the developing head: still, respect adequate transplanting distances to promote good plant growth.
Diseases and Pests of Conquista Savoy Cabbage
Like other Brassicaceae, it can be affected by cabbage white caterpillars and aphids. Good airflow between plants helps prevent the main fungal diseases.
Properties of Conquista Savoy Cabbage
Savoy cabbage is known for its therapeutic properties and can also be eaten raw; in the kitchen it is mostly used to prepare soups, stews, or to wrap other dishes in its leaves. It contains an active compound that protects the stomach lining.
Nutritional Values of Conquista Savoy Cabbage (per 100 g)
- Calories: 27 kcal
- Protein: 2.0 g
- Fat: 0.2 g
- Carbohydrates: 4.3 g
- Fiber: 3.1 g
- Vitamin C: 41 mg
- Vitamin K: high